Farming: Organic and Biodynamic
Region: Aveyron IGP, France 🇫🇷
Notes: The vineyard is co-planted with Fer, Negret de Banhard, and a touch of Cab Franc, near Nicola’s house. The vines are about 30 years old and look over the Selves river on their steep cliff. Mauvais temps or bad times is a century old name for this place where it never rains, so you never get a day off! for Vinification, one week maceration with whole bunches, gentle pressing, blending of free-run and press juices, and elevage in old barrique. The wine is bottled in June 2020. Not fined or filtered, either. 1mg so2 at bottling.